Oozing Belgian Chocolate

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In about sixteen days, chocoholics in Arizona will swarm to the Glendale Chocolate Affaire 2013 to indulge in their weakness for all things chocolate.  And we’ll be there…our own 4′ tall chocolate fountain flowing with decadent Belgian chocolate!  We’ll sell skewers of goodies such as fresh (not frozen) bananas, custard filled cream puffs, rice crispy bars, and marshmallows dripping with this amazing chocolate along with our frozen chocolate dipped key lime pie that seems to sell out every year before the end of the three day event no matter how well we plan for it!  For the three days of the event, we’ll live, breathe, eat, drink and ooze Belgian chocolate – and love every minute of it!

We’ve been part of this event for about ten years and each year presents it’s own challenge and its own unique successes.

The first year we had skewers of strawberries that were to absolutely die for!  That year’s crop of berries were large, sweet and perfect with our Belgian chocolate!  The people who govern this event, however, said we couldn’t serve strawberries any more so…

Enter our Frozen chocolate-dipped key lime pie!  It is actual key lime pie made with Florida key limes and paired with our pure Belgian chocolate (and no, we do not add wax to our chocolate)…amazing taste!  One slice will usually indulge two people’s key lime and chocolate craving, and many of our repeat clients order enough to take home.  One client orders an entire pie and several others drive from all over Arizona just for this one item every year.  It makes us feel terrible if we’ve sold out, and we try very hard to please every customer.

We love watching the expressions on people’s faces change when they taste our chocolate…the richness seems to be an unexpected delight!

This year we’re buying lots more pies and we hope to be able to serve as many who want it.  It’s always a mystery…but a most delicious one.    

If you’re in the Phoenix area, come to Glendale on February 8, 9 and 10 and look for us!  We’ll be the folks with the huge fountain just waiting to serve our luxurious Belgian chocolate over your choice of sweets.  And if you want us to save you a slice of pie, better send me an email quick!    

 

Banana Bread Amaretto Trifle

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I love to cook, bake, and make beautiful yummy foods.  Probably more  so than anything, though, I like it to look amazing, tempting, delicious, and, well, as good as it tastes.  I also like easy, simple.  I rarely, as in almost never, make anything from scratch unless its my grandmother’s recipe for Southern Dressing or Oatmeal-Cocoa Drop cookies.  But I still love it to look like I’ve put oodles of effort and added my own special touches to serve up a wow.

I’m also not a huge sharer of my recipes.  They are my own special creations that have stood me well and helped support our family.  If I gave them to you, I’d have to do something from a Jason Bourne movie, and, really, that’s just not me.

So I’m sharing a not so secret creation that is beyond delicious and can be varied to fit with anything.  It’s one of my favorite things because it has 6 ingredients and I love things with only 6 ingredients especially if I’ve picked up everything that goes into it at the store and really have nothing to do but assemble it into something oh-la-la.  Here’s the list for Banana Bread Amaretto Trifle:  Banana Bread (or any loaf cake such as chocolate and vanilla pound cake or angel food cake), whipped cream, brown sugar, cinnamon, caramel sauce, and Amaretto.  This an adult dessert.  If you’re serving kids or don’t want to use liquor, use heated maple syrup…not the same but still good and kid-friendly.

To assemble, cut the banana bread in squares and put them in a mixing bowl then splash with Amaretto; let soak and then give them a toss or two.  In a trifle dish or other deep glass bowl, layer the spiked banana bread and top with caramel sauce and whipped cream, sprinkle on the sugar and cinnamon, and keep making these rich layers until the bowl is filled.  Top generously with whipped cream, caramel sauce, more brown sugar, and  cinnamon.  Not only does it look like you’ve made something special, but it tastes divine, and who knew store bought banana bread could be so dressy?  An alternate if dessert isn’t dessert without chocolate, skip the cinnamon and top layers with shaved dark chocolate, chocolate sauce, and dust with cocoa.  Stores great in the fridge and tastes even better the next day.

Send me a photo if someone makes this!

Fairy Tale Addiction

Who knew fairy tales could be so, well, grown up?  During our trip to Alabama my nephew introduced us to Once Upon A Time by saying “Here, watch this but you can’t watch just one.  It’s addictive.”  (Thanks Alley Cat!)  And he was spot on.  We spent every spare moment we could watching this highly addictive show on Netflix and then HuluPlus to finish up so we’d be ready for tomorrow night’s episode!  When I say every spare moment, I mean during the time we were supposed to be sleeping, during the time we were supposed to be packing, and during the time we were waiting at airports.   Hannah and I were watching the first night we watched until 2 or 3 in the morning.  The next day she jumped ahead of me and I had to lose sleep to catch up!   The night before our trip I caught some shut-eye while she sped ahead so that when we were waiting at the airport I could catch up to her.  It has been ages since I’ve followed any TV show like this.  And that made me wonder why.

The writers have captured our childhood dreams of defeating evil and true love winning every time and by breathing modern life into familiar characters we go into this series with long time connections with the characters.  What little girl didn’t want to be Cinderella or Belle or Snow White and dream of finding her own Prince someday?  What little boy didn’t want to slay dragons, be the hero, and rescue fair maidens?   And what about as adults?  Don’t we gals still want to defeat evil (think equal rights, equal pay), see true love prevail, be a princess (think of all those clothes and accessories that say “princess” on them and I’m old enough to remember the “princess” phone!), and be cherished by a faithful guy who thinks we’re worth fighting?  Don’t grown up men still want to slay dragons (think sports, video games, business deals), be the hero (think winning, being successful in whatever area they consider success is found), including being the hero to the girl of his dreams?  Dog-gone right we do!  And Once Upon A Time  takes us there, from our earliest memories of beloved fairy tales with a visual twist we’ve never imagined to seeing them action in our world today.  What a punch that packs!

I’m confusing my cats by associating them with the characters that best match their personalities!  Bandersnatch is undoubtedly the Wolf (just look at his picture and you’ll see what I mean) and Mona is Granny, sweet and quiet but a, ahem, wolf when crossed. Gizmo is Rumpelstiltskin because he is constantly pushing the others around in the nicest way unless he decides to quite literally attack them.  I’ve tagged Blaise as Snow White and Morgen as Prince Charming.  Since I know Bett plots quietly to get rid of all other kitties we own I’m calling her the Evil Queen.  See how crazy this is?  I haven’t wanted to play make-believe in eons and certainly never with my cats!  Alex, this is all on you if I go loony (loonier)!

I’ll be staring at the TV tomorrow night and don’t anyone bother to call, text, come over or in any way distract me.  These visits with familiar characters that I know and love but am meeting for the first time face to TV screen are the best distraction ever.  And traveling to Storybrooke and the Enchanted Forest is, after our recent travel mishaps, as far from home as I want to go right now.

Come on, seven o’clock!

The People That You Meet Traveling

 

We’ve all had nightmare travel experiences, right?  Ours started on December 25th when our American Airlines flight landed in Dallas to the sight of snowflakes dropping from a low, gray sky.  Great piloting!  Kevin, our jolly Flight Attendant who had the best of humor even when one lavatory became inoperable and everyone chose that moment to have to go and when one mom set a really bad example for her kids, serenaded us with White Christmas as we waited 45 minutes on the tarmac for a gate to be made available to us.  The flight crew were positive and upbeat through it all, giving us no indication that we had landed into a mess, but when we left the plane and joined the zillion people already running around like crazy we started to get the idea that something just wasn’t going well.

We landed in terminal A but our connection to Montgomery which was scheduled to leave in about 20 minutes was in terminal B.  We raced with the crowd to the Sky Link but an airport employee blocked us from getting on and said it was now closed, shut down.  Everyone started asking the same question – how do we find terminal B?  C?  D?  No one seemed to know and as airport employees walked by we would ask and be ignored.  We finally joined the group that wanted terminal B and began the race that led to Hannah falling going up on the escalator, gashing her knee and ripping her jeans. When we finally found our gate we discovered others looking harassed and waiting including what we assumed would be our flight crew who talked openly about their doubts of this flight going out.  The departure board was showing CANCELLED on many flights already and after three times of being told the flight was delayed, we were then told it was cancelled so we all lined up to re-book on other outgoing flights.  Confusion as to what to do was shadowed only by the frustration over the length of time it took each customer to re-book.   A pleasant young woman worked patiently with everyone until it was our turn and then a young man with a decidedly different attitude took her place.  I was told we were re-booked for the following day at 8:30 p.m., 28 hours later.  Are you serious?  After asking about flights to other destinations that would get me near where we were actually going, I settled on the flight to Birmingham leaving at 8:30 p.m. that night.  It was leaving from terminal A and Hannah’s leg was aching.   Hmm.

I requested a cart to drive us over and while waiting for a cart a young woman and her son had a bit of a meltdown when she begged someone to tell her how to get to terminal C.  There seemed to be few airport employees who would give directions and many people were wandering around looking for that information.  Eventually a nice cart driver who wasn’t going our way took pity on us and we enjoyed being driven to the yells of “Scuse!  Cart!”  “Scuse!  Cart!” to warn people to move out of the cart’s way.  We were deposited with Tanya, a wonderful employee who shared that she was spending Christmas at work because she had nothing else to do.  She was so warm and grandmotherly that we wanted to bring her home with us.  Our cart driver had taken us under his wing and called for another cart driver to get us to the right terminal and we then enjoyed his stories and yells of “Scuse! Cart!” as we finished what he said was a two mile trip.  Hannah said no wonder her legs hurt since we had just raced two miles earlier!

We joined the anxious group waiting for the Birmingham flight and the desk agent kept us informed about delays.  At about 9:30 we were told a plane was landing and we would have  exactly 20 minutes to board and take off so the crew wouldn’t go illegal and the flight cancelled.  Happy people quickly boarded, stowed baggage and buckled in, and true to their word we zipped straight up into the rain and sleet and possibly snow for a turbulent but wonderful ride to Birmingham. Another awesome job of piloting the plane!  Loved the straight up take off!  The tired flight crew who had been going at it all day remained cheerful and upbeat as they saw everyone off the plane.

It was in Birmingham that we discovered our luggage wasn’t with us and when Robin, the American Airline employee, scanned our luggage bar code it didn’t show up anywhere.  She assured us it would be found, gave us information to file a claim, and told us to check to see if it came in the next day.  We then went outside to be robbed by a taxi cab driver who charged us ten dollars to go 1/2 mile down the road to a hotel.  It was cold, wet and we were drooping with exhaustion by then so we paid and tipped him anyway…Merry Christmas.  We were thankful to not be with the thousand people who were stuck at the DFW airport.

The next morning it was decided that my mom, who had driven with my nephew to Montgomery the day before to get us and then gone back home, would come to Birmingham now to get us…a much longer drive.  To make it easier on her, we needed to get away from the airport and closer to the I-65, south side of Birmingham.  Before figuring that out, we caught a shuttle to the airport and went to check on our luggage, hoping it had come in.

We found the American Airlines ticket desk and were helped by several young men, Jeremy, Martin, and Chris, who all worked to see if our luggage was there.  It wasn’t.  They, too, assured us it would be found and said it would probably go on to Montgomery. Their cheerful attitudes and helpfulness, jokes and attempts to help us have a better day did just that even though we still felt defeated by no luggage.  We asked about transport to a Cracker Barrel Restaurant just south of Birmingham and was told it would cost about $80 by taxi, but then something truly nice happened…and we were given a ride at no charge to the Cracker Barrel!  What a huge blessing that was!  It was now about one p.m. on the 26th.

We were tired from travel, Hannah’s knee was aching, we were frustrated at having lost “vacation” time to travel delays, worried about the extra costs caused by the delays and lost luggage that couldn’t be tracked, and we hadn’t eaten since 4 p.m. the day before.  Breakfast sounded wonderful!

Our Cracker Barrel server was Ally, a charming young lady who deserves the Cracker Barrel Server of the Year Award for her courtesy, promptness, and ability to make her customers feel pretty dog-gone special.  It wasn’t just Hannah and I who were treated so well; we noticed all of Ally’s customers were treated with the same warmth and Southern hospitality.  Ally rocked!

We stopped by Montgomery airport to see if our luggage had arrived and it had!  The ladies who brought it out to us were beaming right along with us!

After arriving to our final destination, Dothan, we thought our travel worries were behind us.  Not so.  On December 31st, five minutes from the Montgomery airport where we would leave to head home, we were rear ended while waiting at a stop light by a Mercedes going full speed.  The gentleman who hit us apologized profusely and said he was watching the state trooper with blue flashing lights on the side of road beside a pulled over semi.  The ensuing accident paperwork involved a state trooper, Officer Scott, a patrolman, Officer Ross, who earned my undying gratitude by taking pity on me and giving me a ride to the McDonald’s ladies room across the street, and an accident investigator, Officer Lamb, and it all kept us from making our flight.  When we tried to re-book , Lisa in Montgomery helped us navigate the calls with Reservations but none could guarantee us a flight that would allow us to get to Phoenix on the 31st.  There was a flight to Dallas, but after that, it was going to be racing from desk to desk to see if we could get on an already overbooked flight to Phoenix.  Dreading the thought, I went to check in our luggage for the Montgomery to Dallas portion and a gentleman named Ron Davis pulled a rabbit out of his hat and booked us, guaranteed, on an 8:30 p.m. flight from Dallas to Phoenix!  We would have a 7 hour layover in Dallas, but we’d at least get home on the 31st!  How wonderful!  I told him we could just hug him and we did.

We arrived to our house with our kitties and dog waiting for us just before midnight.  Happy New Year!

The circumstances of this trip were bad…delays, gashed knee, torn jeans, lost luggage, cancellations, a dishonest taxi driver who will someday overcharge the wrong person, lost time with family, an accident, auto repairs for my mom and medical care for all of us.  The people of American Airlines however, with the exception of the one young man desk agent at Dallas who’s name was neatly hidden by a scarf, were great.  During the trying circumstances of it all, there were some memorable people who not only did their jobs well, but reached out to us.

Hannah said she wondered what God was up to with all this.  Circumstances may cause annoyance and frustration and put us in situations that are less than ideal and sometimes pretty bad, but it’s the people connection that makes the difference.  Maybe we need that reminder.  Whether its part of our normal day, an accidental meeting, or during the adventures of traveling, our encounters with people along the way make an impression.  Our smiling faces at the end of the journey are our thanks.  We endured some nuisances, but we’re safe and alive and grateful for this time God has given us and the people we met along the way.

Travel weary but thankful